The Official "THIS IS HOW I EAT" Thread...

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M BUTCHER 206

M BUTCHER 206

Banned
#2,541
Aug 24, 2003
6,091
131
0
#2,541
Dead Blue said:
1. reference for butcher, real mozz. (this stuff is hand pulled and totally awesome)
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yea i know what it is all i was asking was if they sold it in larger portions, or presliced. apparently not. i was working with it this morning though so i can easily pull off a lasagna by crumbling it vs slicing it. truthfully you were right though, some high quality bagged shredded mozz would be just as good in a lasagna.. save the packed in water shit for caprese or kabobs
 
Dead Blue

Dead Blue

Smokin Bud
#2,542
Nov 14, 2008
4,697
1,254
113
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CALIFORNIA
#2,542
M BUTCHER 206 said:
yea i know what it is all i was asking was if they sold it in larger portions, or presliced. apparently not. i was working with it this morning though so i can easily pull off a lasagna by crumbling it vs slicing it. truthfully you were right though, some high quality bagged shredded mozz would be just as good in a lasagna.. save the packed in water shit for caprese or kabobs
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lol that really wasn't what I meant.

When I said store mozz, I was refering to this stuff. (attachment)

There is real mozz which is hand pulled and comes from a water buffalo

Store mozz which is like this attachment.

then there is that other shit that comes in blocks like jack and pre-shredded in bags, which can be anywhere from good (precious brand) to downright awful.

They do make the store mozz in logs that comes pre-sliced, it will usually say on the package.

...but yea, this Lasagna of yours better be hugely massive fucking epic. You've been hyping it for like 3 days now.
 
TONY206

TONY206

/b/ased
#2,543
Jun 13, 2002
13,154
525
113
siccness.net
#2,543
One half:

BUFFALO-STYLE CHICKEN
Garlic mayo, bleu cheese dressing, chicken, bacon, cheddar, cowboy seasoning; toasted on a baguette, topped with tomato, lettuce, and Franks® hot sauce.

The other half:

JOKER'S DIP
Mayo, ham, turkey, roast beef, bacon, and cheddar cheese; toasted on a baguette, topped with lettuce and tomato. Served with hot BBQ sauce for dipping.

 
Dana Dane

Dana Dane

RIP Vallejo Kid
#2,550
May 3, 2002
26,982
11,624
113
50
#2,550
I made some BOMB ASS Baked Potato soup last night. Had muthafuckas lickin thier bowls... Today I think I am making ham and eggs and biscuits and gravy for breakfast and smothered turkey wings with rice and greens for dinner.
 
Dead Blue

Dead Blue

Smokin Bud
#2,556
Nov 14, 2008
4,697
1,254
113
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CALIFORNIA
#2,556
1. finishing up breaking down some pork roasts. (ribs, skewers, taco meat)

2. all you need for bomb tacos.

3. I don't usually add avocado or cheese but we had them on hand so figured I would try it.
 
reo

reo

Banned
#2,559
Feb 12, 2006
2,577
5,297
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#2,559
Dead Blue said:
1. finishing up breaking down some pork roasts. (ribs, skewers, taco meat)

2. all you need for bomb tacos.

3. I don't usually add avocado or cheese but we had them on hand so figured I would try it.
Click to expand...



PROPPPERZ BUT THEY LOOK DRY... WHERES THA MAUHFAUHKIN SALSA
 
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