Also drinking Bigfoot Barleywines and Undercover Shut-Downs.... Bout to start some baby back ribs in a lil bit and gonna try a new sauce like I always do.
Also drinking Bigfoot Barleywines and Undercover Shut-Downs.... Bout to start some baby back ribs in a lil bit and gonna try a new sauce like I always do.
yeah no marty at the name, but that bbq sauce is pretty fuckin dank, especially with some chicken wings. i recommended it way back but i think my food recom. are automatically a pass for everyone lol
Goddamn fam about to feast. Got a QFC deli meal about a hour before they closed and the lady that always hooks it up put in five chicken strips (should be three) and just copious amounts of jojos and mac & cheese. She also gave me two buttermilk biscuits. Bless her.
lol I jammed this turned to 11 back to back to back last night at 4am until I finally realized I probably shouldn't be doing that at that time of the day.
my portfolio management team is taking me out to lunch today at this place called Fuzio. Already scoped out the menu...bout to try this Firecracker Pork Fusilli
"Ginger-braised pork, firecracker-hot habanero pesto and sour cream"
Currently vaping the last chamber full of that Durban Poison x Gorilla Glue #4 mix from last night. Switching out to some Super Silver Haze after that.
my portfolio management team is taking me out to lunch today at this place called Fuzio. Already scoped out the menu...bout to try this Firecracker Pork Fusilli
"Ginger-braised pork, firecracker-hot habanero pesto and sour cream"
my portfolio management team is taking me out to lunch today at this place called Fuzio. Already scoped out the menu...bout to try this Firecracker Pork Fusilli
"Ginger-braised pork, firecracker-hot habanero pesto and sour cream"