Black People Spaghetti VS. White People Spaghetti

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May 4, 2002
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#61
45Yr Old Virgin said:
glass of koolaid you mean
no dammit U AINT KNOWIN ABOUT GRAPE DRINK?

man u know that generic juice they ahve at tha store next to tha real shit? it be in a carton like milk tha gallon one... but they usually got orange DRINK... grape DRINK... n pink lemonade and tahts usually it i ahd bluberry drink one time... fuck that

..any way back on subject ...
GRAPE DRINK... SPONSORED BY THA EAST SIDE.
:beard:
 

Sydal

Sicc OG
Apr 25, 2002
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#62
SonnyBlac said:
and Nyokies>>>________________
LMAO...it's GNOCCHI!!! In Italian, we don't have the 'S' to pluralize things, that's what the 'I' is for.

As far as putting shit IN the Spaghetti, y'all are weird, lmao. Spaghetti is best if left as Spaghetti. Fettucine is good with seafood (clams, oysters, shrimp, etc.). Shit, even a plain old farfale or angel hair noodle with a marsala sauce, or lemon garlic sauce goes good with seafood...or chicken. But PLEASE, leave the spaghetti alone, LOL!! Oh, and Cheese...must add cheese...like Parmesan or Feta cheese, or something of that nature...but never, and I mean NEVER, do you add American cheese, or swiss cheese unless it's over Macaroni...hahaha!!
 
Aug 20, 2004
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#64
Well..i dont know what "black people" or "white people" speghetti is...but i make "poor mans" spegehtti...it consists of a bag of speghetti noodles,one jar of cheap red sauce and a block of cheddar cheese....all generic brands of course...and it feeds about 6-8 people...or 1 person for about 3-5 days...
 
Aug 4, 2005
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#65
Gringo Starr said:
Well..i dont know what "black people" or "white people" speghetti is...but i make "poor mans" spegehtti...it consists of a bag of speghetti noodles,one jar of cheap red sauce and a block of cheddar cheese....all generic brands of course...and it feeds about 6-8 people...or 1 person for about 3-5 days...
Damn, poor mans spaghetti, with a glass of poor mans O.J(Tampico $1.07), watching a poor mans movie(bootleg version of Hustle & Flow), on a poor mans DVD player(APEX), in a poor mans house(baby mama's mama house), while sleepin on a poor mans bed(pallet on the floor).

Being poor is the shit, that's why white people watch videos and want to come to a place(ghetto) were we trying to get out of, and call each other names(niggas) that we will try to kill one of them for.
 
Jun 27, 2002
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#67
shit i'll take some spaghetti o's over some samne restaurant shit anyday....and them old italian grannies aint got nothin on some chef boyardee raviolis man.....

I love tellin a broad on monday ima take her to a fancy italian restaurant on friday, hype it all up as being expensive and classy...and seeing the look on her face when its friday and I take her to Round Table pizza...
 
Aug 20, 2004
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#68
Flossalini said:
Damn, poor mans spaghetti, with a glass of poor mans O.J(Tampico $1.07), watching a poor mans movie(bootleg version of Hustle & Flow), on a poor mans DVD player(APEX), in a poor mans house(baby mama's mama house), while sleepin on a poor mans bed(pallet on the floor).

Being poor is the shit, that's why white people watch videos and want to come to a place(ghetto) were we trying to get out of, and call each other names(niggas) that we will try to kill one of them for.
WELL...IM WHITE...AND POOR...SO I GUESS IM BEST OF BOTH WORLDS...BUT NO "NIGGA" COMES OUTTA THIS HUMBLE MOUTH...I KNOW IM WHITE....
 
Aug 4, 2005
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#69
My bad Gringos, I meant "suburb people"... becuase they're aint no "trying" to be nothing when your poor & white in the ghetto. Yo mama was getting food stamps when my mama was getting food stamps. I know rich black folks that act worse than rich white folks, so I only segragate "Urban" & "Suburban".

Come on man, if you need to borrow some butter... tell yo mama my mama said send her a couple of cigerettes till Friday.
 
Jun 12, 2005
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#71
Sydal said:
but to a wop like me...well...we'd never do some shit like that. It's spaghetti with plain tomato or meat sauce, parmesan cheese, garlic bread or a plain french loaf with oil and vinegar dressing to dip the bread in, and salad. Oh, and can't forget a glass of red wine, preferably a nice merlot....Ecco Domani usually works for me when eating a dark pasta (red sauce).

THAT'S how Spaghetti should be served up.
real talk.
 
Sep 28, 2004
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#72
mustynutz said:
I love tellin a broad on monday ima take her to a fancy italian restaurant on friday, hype it all up as being expensive and classy...and seeing the look on her face when its friday and I take her to Round Table pizza...
Haha I don't like expensive, fancy restaurants because I hate getting dressed up. If a man took me to Pizza Hut, I'd consider it a romantic, genuinely sweet gesture.
 
Sep 11, 2005
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#73
when i lived in ATL GA they made spaghetti all mixed with the sauce and ate with chicken. Livin here in Cali my wife does the same thing 'cause she from Cali. THAT'S WACK!!!!! lemme calm down...to each they own. I grew up with italians back east and my granma is italian (i'm black tho). We called what y'all talkin about - "ghetto spaghetti". like i said "to each they own". my wife loves it with melted cheddar on top. i eat it when i'm hungry.

http://shazzloc.com
 
Nov 7, 2002
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#74
mustynutz said:
lol @ international spaghetti week over here....i had an asian roomate that used to put corn in her spaghetti...is that Chinese Spaghetti?
jeez
nope,...it's south western style,...you know folks in the s/w i.e. n.m or tex
will be quick to put corn in they taco's and anything else they can find,....i think it was the "if i eat this i wont gain wight cause it will pass right thru me" threory
but as you can tell,...it dont work
 
Nov 7, 2002
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#75
Filthy_Rich said:
here's how i duz it. this is what i thought was white person spaghetti:

package of ground beef or turkey (usually a pound or so). brown it in the frying pan with some garlic, garlic salt, lemon pepper, worchestshire sauce, onion, and oregano (basically any thing to flavor it). drain grease. put the meat back in the pan with a costco size prego jar. i like the traditional flavor. wifey likes to mix different jarred sauces. either way. heat it through and throw over some pasta.

bake some pillsbury crescent rolls in the oven, clean and serve some bagged salad and eat it all while watching the giants. nadadathing yadadimean
all those flavoring is cool and all

but dig this,...next time when you have this all done,....and ready to serve,...peep

just add a 2-4 tespoons of butter
and mix it in the pasta
over a high flame
butter melted right?,...and your string it up,...now
add a spoonful or 2 of sauce and
stir it for 45 seconds,....what this does is allow the pasta to absorb the sauce as to just flooding it in the sauce,...

ya'll try that sometime soon and tell me what you think?
 
Jun 18, 2004
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#76
Fuck sauce out the jar. Crush some fresh tomatoes with your hands...it will make all the difference. You could even use canned, it's much better than that jarred prego shit...please people, fresh ingrediants makes all the difference.
 
Nov 7, 2002
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#77
PressPlay Prod. said:
yal niggas is confused,

white people spagetti:

spagetti noodles - ragu sauce - hot dogs - tomatoes - brocoli or sum otha strange shit with a glass of grape juice

black people spagetti:

Spagetti noodles - ragu sauce - cheese - ground beef - garlic bread with a glass of grape drink

grape juice and grape drink = major difference, aint the same formula
i could do somany things with this lay out,...but owwwwwwhhhhh i'll fill out this papper work
 
Jul 30, 2005
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#79
first off let me say that im mostly italian. growin up one of our neighbors were an iraqi family, their kid was my age and we used to play... they invited me over for dinner one night.... pasta.... and they cooked it all up and shit, just plain pasta, and then they realized they didnt have any tomato sauce... so they brought out the bottle of ketchup, no fucking lie, and dumped that shit on the pasta. i guess they thought anything is better than somethin. but we were poor as shit too and never ate pasta with sauce, just put some butter and kraft cheese on that shit... now that im older and made it on my own i do my own thing with sauces, but my favorite one is this shit, lebanese style tomato sauce:

brown 1lb beef, turkey, or if you can afford it, lamb (trust me, its BOMB in this sauce)
add 1 jar regular marina sauce, smash a buncha garlic in there (as much as you like)
add 1 tbs cinamon and 2 tbs oregano

if you got feta cheese, use that, otherwise just put on whatever cheese you got. if you got lamb and you got feta you fuckin set for one BOMB ass dinner.

and to them non-italians that dont be knowing- DONT RINSE THE PASTA when youre draining it! thats what makes the sauce not stick too the pasta, if you dont rinse it then the sauce will get absorbed into the pasta just right. man that was a lot of instructions, the end.
 

Dana Dane

RIP Vallejo Kid
May 3, 2002
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#80
HAHAHHAHAHA..This discussion came up again last night. I did fry some chicken with it, but couldn't get down on the corn bread.

its just not spaghetti without garlic bread.