The Official "THIS IS HOW I EAT" Thread...

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cheeto

cheeto

Sicc OG
#1,783
Mar 21, 2007
6,288
55,696
113
www.myspace.com
#1,783
Was at cache creek casino Saturday n Sunday so I was beastin and feastin

Didn't really take that many pics of my food cuz it's light weight embarrassing in public lol

But I tasted frog legs..fuckin gross as fuck taste like if a fish fucked a chicken

Desert



This was on Sunday in Oakland
 
jake921660

jake921660

Sicc OG
#1,785
Jun 23, 2008
5,090
14,497
113
33
Gold Coast, Australia
#1,785
Dead Blue said:
@Tony

so what else you going to make with that pepper jack? you can only do so many sandwiches.

I would suggest getting some boneless chicken breasts, taking a parrying knife and making an incision on the side about 3/4 through the breast and then slicing one way with the knife inserted, flipping the knife and slicing the other. (to create about a finger sized opening, but much more expanded internally cut.) then stuffing that bitch to the max with pepperjack (and grilled pineapple if you dare) then panko and bake.

Simple but people are amazed by it. I use the technique for all sorts of stuffing. Even taught my 11 year old chef in training how to do it.
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lol the only thing tony was looking at in this whole damn post was the 11 year old in the last photo
 
Sydal

Sydal

Sicc OG
#1,787
Apr 25, 2002
7,232
170
63
42
www.idealsentertainment.com
#1,787
Had a shitload of food on Easter, but didn't really take pics 'cause I was too busy drinking.

Here's the Baked beans my bro made with fresh bacon and ham....cooked with brown sugar.


Easter Tri-tip. Brushed it with teriyaki sauce, then did a dry rub with garlic powder, onion powder, montreal seasoning, paprika, fresh ground pepper, and cinnamon. We let it sit like that for an hour, poked holes, and let it marinate in bags of teriyaki sauce for 24 hours. The shit cut like fuckin' butter and the taste was off the hook.
 
MaC A$$ ViC

MaC A$$ ViC

Sicc OG
#1,792
Jun 23, 2005
3,860
2,930
113
35
#1,792
turkey bacon and avo in one of the sandwiches with sprouts tomatoes and pickles.

then the others a hot pastrami w/ bacon on dutch crunch. i heard in the east coast they dont have dutch crunch, is that fact or fiction? cuz yall missin out haha

oh how'd picture that get in there!
 
Nuttkase

Nuttkase

not nolettuce
#1,794
Jun 5, 2002
38,746
159,554
113
44
at the welfare mall
#1,794
My roommate's sister made a apple cake, looks kinda like this


(fuck off Emma)

and I have to say it's pretty fucking delicious with this big glass of cold milk. First time ever having apple cake, hell I had never even heard of it before.
 
Nuttkase

Nuttkase

not nolettuce
#1,797
Jun 5, 2002
38,746
159,554
113
44
at the welfare mall
#1,797
HawaiianBoss808 said:
went to a little cuban food cart downtown portland, the food is really good but there aint no where to sit lol tryed to post up by some office place but just took it home.
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Cuban food is awesome. I didn't know you stayed in the Portland area so if you are ever up in Seattle and want some great Cuban/Caribbean food hit up this place.

www.paseoseattle.com

If you want a sandwich get either their Midnight Cuban Press (my favorite) or Hamon & Queso Melt. I've had most their sandwichs (minus seafood because I don't like it) and they are all great but those two are the best in my opinion.

Also the 1/2 Chicken Dinner and the Cuban Roast Plato are very good too.
 
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