Earl Stevens Selections = GARBAGE

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DODE

Sicc OG
Dec 30, 2011
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Waits for the Siccness wine "connoisseur" to chime in DODE @DODE , maybe he is also a 4 Loko "connoisseur" as well & can tell us all why "NOT" to fuck with it & then repeat it 40 more times throughout the thread, then tell us how much better the 3 Loko's from Trader Joes is. LOL!!
i'll chime in.
4 loko is garbage, it too is synthetic alcohol, cheap and made to "fuck you up" and only ghetto niggas drink it.

here are my drinks of choice,categorized.

BEER: carta blanca , modelo (regular)
WINE: pizzolato organic moscato
HARD: williams birne pear brandy

write that down :)
 

DODE

Sicc OG
Dec 30, 2011
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lol.....Earl Stevens be selling like hot cakes...............LOL......E40 about to be the next billionaire
prove it. lets see some numbers....
my prediction is that its going to fail like hyphy juice, hunnid racks, and the mac dre energy drinks did.
but what do i know, being a wine connoisseur and all.

til e40 shows us a chart graph of his sales, i predict failure following a hype that wont last due to inferior product quality.
 

DODE

Sicc OG
Dec 30, 2011
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If ima buy some wine ima support a muthafuka who I grew up on. I wanna get fucked up not sip wine and eat cheese and crackers.
You're a faggot

Stick to md2020 and cisco

Wine is oobviously not for you so why drink fake wine?
And FYI real wine that people eat cheese with, gets you fucked up.
1 or 2 glasses will have you on your ass. And you won't have a chemical hangover like earl stevens lol
 

troythemac

Deep Slumps
Feb 13, 2013
1,093
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You're a faggot

Stick to md2020 and cisco

Wine is oobviously not for you so why drink fake wine?
And FYI real wine that people eat cheese with, gets you fucked up.
1 or 2 glasses will have you on your ass. And you won't have a chemical hangover like earl stevens lol
people drink wine for a lot of reasons. bums pound bottles in the sonoma plaza, suburban kids drink bag wine and think they're cool, people buy e-40 made wine, people go wine tasting and spend 27 bucks on 4 sips, etc. there isn't any right or wrong way to drink alcohol. you're cool but you're being like that one guy in a sesh criticizing the way that everyone else is hitting the blunt. i live in sonoma now i'm in wine central, there are plenty of rich ass people here buying ridiculously cheap wine, because thats how rich people stay rich
 

Gas One

Moderator
May 24, 2006
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Downtown, Pittsburg. Southeast Dago.
to be honest ive seen serveral people cop earl stevens just based on it being 'e40s wine' and ive seen liquor stores have to cop it based on customers requesting it, alot like belaire, which i havent had yet but ive heard good things about regardless

dont know if its being considered a success yet, now, soon, on the way, or ever, but i have to admit i have seen quite a few spots go from not haivng it, seeing it brought up with my own eyes to the liquor store guys,and seeing them fill the demand. i dont normally see wine being bought outside of for cheap price reasons, or your normal businessman still in his suit and tie (tie off around that time) hitting the 7-11 at 1:25am copping the baby 4 packs of sutter home... like it got mentioned above, certain people buy wine for certain reasons and thats real. but ive seen more people cop earl stevens lately then ive seen people buy wine period lately. thats to be respected to some degree whether or not you like the taste.

a hustle is a hustle and on a businessman/hustlers side of the business, yes quality is going to be your best friend when it comes to building and keeping clientele, but alot of times drugs/alcohol sells itself, some people dont like the taste of alcohol to begin with and are just in it for what alcohol does to them, so its not really something that can be argued too hard. alcohols one of them things where taste is a plus/bonus, but its not NEEDED. like i drink mainly vodka but i cant tell you i enjoy drinking vodka for its taste, it just seems to do my body better, has a little less 'personality' (and thats what i WANT tbh cuz um not looking for great taste in something that lets be real, jsut dosent taste great even if its the best tasting, its still wack as a taste) and its easily chased with something enough for me to not taste it again.

i happened to have a arizona mango when i was dirnking mango moscato at the homies house and tried two things: 1, lightly 'aiding' the wine with the arizona (not mixing, 18% aint worth mixing, im talking about adding a splash to see if it helped the personality or taste) NOT AT ALL. actually was a huge mistake even with a splash. and im talking like 1/20th- 1/15th of the cup not nothin like 1/8th even. made it worse. #2, tried drinking the arizona after taking huge gulps of the wine, much like a smart man drinks water in between his drinks. helped none outside of killing my woulda been hangover, but the tastes did not help eachother in any way shape or form. id have to try like, eating trader hoes (joes) mango ice cream, or like, naked juice mango. i think neither are going to pleasantly help mangomoscato out. its not horrible but it does have a certain 'chemical' , to quote dode..taste to it that to be honest just cant be mixed or worked with...with any sort of thing whether it be mango flavored drinks, a mango itself, cheese, meats, anything. if you can find something to pair this shit with, please let me know. youre better than i, and im a mix.remix king.

unrelated peep the documentary 'beer wars' shit was a real good doc about the top 3 beers supremacy over the market and the indy breweries fight to be respected, noticed and possibly make a little money without getting backdoored in the process.

shout out to those people who make beer with the goal of attempting to make the beer tasty. i consider that changing the beer game for real. remember the first time i drank rogues chocolate stout, i had some faith that beer could really have personality and taste to it outside of just being a normal beer. your hops and what not. the normal recipe. great to see people working with it, like dogfish head, rogue, abita, fat tire, arrogant bastard, so on so forth.

check out that 'beer wars' documentary like i said. if youre interested in this talk. not really wine of course, but beer has found itself in competition with wine as well.at this point some beers are able to be cellar aged like beers, are reaching the alc content of wines, sort of following alot of the same ideas to age the beers as wines have, etcetera.
 
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DODE

Sicc OG
Dec 30, 2011
1,307
3,801
0
39
to be honest ive seen serveral people cop earl stevens just based on it being 'e40s wine' and ive seen liquor stores have to cop it based on customers requesting it, alot like belaire, which i havent had yet but ive heard good things about regardless

dont know if its being considered a success yet, now, soon, on the way, or ever, but i have to admit i have seen quite a few spots go from not haivng it, seeing it brought up with my own eyes to the liquor store guys,and seeing them fill the demand. i dont normally see wine being bought outside of for cheap price reasons, or your normal businessman still in his suit and tie (tie off around that time) hitting the 7-11 at 1:25am copping the baby 4 packs of sutter home... like it got mentioned above, certain people buy wine for certain reasons and thats real. but ive seen more people cop earl stevens lately then ive seen people buy wine period lately. thats to be respected to some degree whether or not you like the taste.

a hustle is a hustle and on a businessman/hustlers side of the business, yes quality is going to be your best friend when it comes to building and keeping clientele, but alot of times drugs/alcohol sells itself, some people dont like the taste of alcohol to begin with and are just in it for what alcohol does to them, so its not really something that can be argued too hard. alcohols one of them things where taste is a plus/bonus, but its not NEEDED. like i drink mainly vodka but i cant tell you i enjoy drinking vodka for its taste, it just seems to do my body better, has a little less 'personality' (and thats what i WANT tbh cuz um not looking for great taste in something that lets be real, jsut dosent taste great even if its the best tasting, its still wack as a taste) and its easily chased with something enough for me to not taste it again.

i happened to have a arizona mango when i was dirnking mango moscato at the homies house and tried two things: 1, lightly 'aiding' the wine with the arizona (not mixing, 18% aint worth mixing, im talking about adding a splash to see if it helped the personality or taste) NOT AT ALL. actually was a huge mistake even with a splash. and im talking like 1/20th- 1/15th of the cup not nothin like 1/8th even. made it worse. #2, tried drinking the arizona after taking huge gulps of the wine, much like a smart man drinks water in between his drinks. helped none outside of killing my woulda been hangover, but the tastes did not help eachother in any way shape or form. id have to try like, eating trader hoes (joes) mango ice cream, or like, naked juice mango. i think neither are going to pleasantly help mangomoscato out. its not horrible but it does have a certain 'chemical' , to quote dode..taste to it that to be honest just cant be mixed or worked with...with any sort of thing whether it be mango flavored drinks, a mango itself, cheese, meats, anything. if you can find something to pair this shit with, please let me know. youre better than i, and im a mix.remix king.

unrelated peep the documentary 'beer wars' shit was a real good doc about the top 3 beers supremacy over the market and the indy breweries fight to be respected, noticed and possibly make a little money without getting backdoored in the process.

shout out to those people who make beer with the goal of attempting to make the beer tasty. i consider that changing the beer game for real. remember the first time i drank rogues chocolate stout, i had some faith that beer could really have personality and taste to it outside of just being a normal beer. your hops and what not. the normal recipe. great to see people working with it, like dogfish head, rogue, abita, fat tire, arrogant bastard, so on so forth.

check out that 'beer wars' documentary like i said. if youre interested in this talk. not really wine of course, but beer has found itself in competition with wine as well.at this point some beers are able to be cellar aged like beers, are reaching the alc content of wines, sort of following alot of the same ideas to age the beers as wines have, etcetera.
The Earl stevens in my area is collecting dust on the shelves. It did pop up out of nowhere because e40 has a good distribution company putting it out for him, it's not by demand. I've seen the same stack of bottles sitting for months at my local stores. Just because it's there don't mean it's selling.

Now maybe where you live it's a different story. But you gotta remember hunid racks and hyphy juice used to sell too. Then it died out so fast you can't even find it online now.its a hype that will die out in a matter of months to a year.

Every successful businessman knows you have to have quality to survive. Because someone will come along with a better product for less and knock you out the game. That's just how it is.
 
Nov 28, 2011
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The Earl stevens in my area is collecting dust on the shelves. It did pop up out of nowhere because e40 has a good distribution company putting it out for him, it's not by demand. I've seen the same stack of bottles sitting for months at my local stores. Just because it's there don't mean it's selling.

Now maybe where you live it's a different story. But you gotta remember hunid racks and hyphy juice used to sell too. Then it died out so fast you can't even find it online now.its a hype that will die out in a matter of months to a year.

Every successful businessman knows you have to have quality to survive. Because someone will come along with a better product for less and knock you out the game. That's just how it is.

Nothing is ever perfect and you cant make everybody happy when it comes to business and selling something. I'm sure 40 knew this and as long as you have more Yays than Nays I would keep it moving too.

40 is smart and I would imagine he is getting feedback and putting in more work to make his products have quality and longevity on the shelves. (the good dust lol)

I cant knock 40 for his hustle. This was well thought out and it's not a sloppy attempt to just put a shit load of alcohol on the shelves.

I could be wrong but I never saw hunid racks, hyphy juice in Safeway, Walmart or even BevMo.

You just never know, this might just catapult his brand and get the attention of the world's largest producer of spirits or a major producer of beer and wines.
 

DODE

Sicc OG
Dec 30, 2011
1,307
3,801
0
39
Nothing is ever perfect and you cant make everybody happy when it comes to business and selling something. I'm sure 40 knew this and as long as you have more Yays than Nays I would keep it moving too.

40 is smart and I would imagine he is getting feedback and putting in more work to make his products have quality and longevity on the shelves. (the good dust lol)

I cant knock 40 for his hustle. This was well thought out and it's not a sloppy attempt to just put a shit load of alcohol on the shelves.

I could be wrong but I never saw hunid racks, hyphy juice in Safeway, Walmart or even BevMo.

You just never know, this might just catapult his brand and get the attention of the world's largest producer of spirits or a major producer of beer and wines.
Hunid racks and hyphy juice were in almost every 711 in California. even nob hill had hyphy juice and some safeway. They even has hunid racks blunts at most liquor stores. But it doesn't last..like i said he has a good distribution company but his product is inferior and very low quality. So in a way yes it's just putting shitty alcohol on the shelf but he is doing it with a good distribution firm. Like i said I predict it'll be a phase and it'll go away completely soon enough.