Meat...

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May 13, 2002
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montyslaw.blogspot.com
#5
Steak.

Prepared by either Mortons Steak house, Alexanders Chop House, or Outback Steakhouse.

OR

Beef Ribs from Texas Smokehouse BBQ {capitol & Story in the East}

I don't eat swine.
I had the Teriyaki Rib-Eye at Outback a couple days ago and it was bomb as fuck. And BBQ Ribs are always good, especially when you grill them yourself on the BBQ...
 
Aug 7, 2003
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#9
I only go to outback when its paid for, fuck paying 20 bucks for a meal that your just going to shit out in a couple of hours. Its good as fuck dont get me wrong but not for the price of the meal, then drinks, then tax then tips. thats loot for a steak.
 
May 13, 2002
8,039
858
0
38
montyslaw.blogspot.com
#11
I only go to outback when its paid for, fuck paying 20 bucks for a meal that your just going to shit out in a couple of hours. Its good as fuck dont get me wrong but not for the price of the meal, then drinks, then tax then tips. thats loot for a steak.
True, like I said, I rather get steaks and grill them myself. It's cheaper and you prepare it to your own liking...
 
Sep 15, 2006
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www.myspace.com
#14
Why did i have to see this GD thread... damn it!

NY Steak about 2 inches thick with an even amount of marbling.
Seasoned with fresh cracked pepper and sea salt pressed in hard, then let it sit for about 15 minutes to fatten back up.

It's gotta be cooked on a Grill Master using almond, oak, or walnut wood. Gotta get the coals HOT! and sere diamonds in that mutha fucka on both sides, then set it off to the side and finish slow until medium/medium rare (about 20 minutes).

3 for the 20... or a blunt and a steak...?