Freedom Town: Aesthetic and Recreational Lawn Alternative
- Thread starter BASEDVATO
- Start date
@BUTCHER 206
you still going to the show tonight?
Are you at work now or where are you? Damn its almost 3 i should start thinking about getting ready and taking the bus down there
Nah man I'm just chilling at the pad. I got an extra ticket cause dude who was coming down from Bellingham gotta work now I guess. Gonna try to sell it outside the venue. Doors are at 7 and there is an opener Sleep prob won't go on until around 9.
Props:
BUTCHER 206 and BUTCHER 206
announcer in this SD / ATL game just talked about how it was a good play for the chargers defender to not fall for julio jones trying to get a pass interference call on him
is that where the NFL is at? "Good play there by the defender for not being fooled and dragged into a flag right there" - like Julio Jones wasn't even trying to convert the 3rd down he was trying to position himself to get interfered on then threw his hands up like WTF ref
is that where the NFL is at? "Good play there by the defender for not being fooled and dragged into a flag right there" - like Julio Jones wasn't even trying to convert the 3rd down he was trying to position himself to get interfered on then threw his hands up like WTF ref
What makes the potatoes country?
And what's wrong with urban potatoes?? HUH?
And what's wrong with urban potatoes?? HUH?
Props:
BUTCHER 206 and BUTCHER 206
its usually made from leftover boiled or baked potatoes, then its usually fried in grease or lard or butter in a heavy iron pan, it gets this specific crusty texture on the outside and is really soft in the inside. also theres usually chopped up onion and peppers and its usually black pepper in it
at least thats what i think of when i hear country potatoes
at least thats what i think of when i hear country potatoes