Favorite Tequila?

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Mar 12, 2005
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#1
I know Cuervo Cuervo, yeah yeah. Any other brands or names of Tequilas you guys prefer. I'm strictly on Tequila, I don't know why. I just lost the taste for anything else. Oh yeah Fuck Patron over rated ass drink!
 
Jul 13, 2006
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#7
Cazadores is one of my favorites, and if your taking shots with someone that doesnt do well with shots, silver patron shaken with ice and poured into a shot glass is smooth as hell
 
Aug 9, 2006
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#8
KOOL_AID said:
smoother then patron? i aint had black yet

i dont know....never fucked with patron....

the one i cop if im getting tequila (which is not every weekend...just once and a while and shit) is that green label sauza.....shits all over jose...all over any other tequila i tryed.....
 

Talus

Sicc OG
May 14, 2002
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#9
cuervo is the E&J of tequila...bleh that is wack
cinnomin tequila is the SHIET!!cabo wabo is coo so is cazadores, don julio, milargo and patron.
 
Aug 9, 2006
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#10
lmao at E&J god i had some times with that shit as a youngin (lmao it was like 2-3 years ago) when i was like 15-16.....that shit leaves you with a renching fuckin smell in the morning....fun times though
 
Jun 15, 2005
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#12
Patron is waaaay overrated, and hardly anyone I talked to in Guadalajara and Michoacan ever heard of it. Granted, I was only talking to family and their friends, but it is a tequila strictly marketed to Americans who are willing to overpay for what they believe is quality tequila.

Cazadores used to be the shit to go with, but the demand has lowered the quality. This was consensus on both sides of the fam in both states. They just can't produce enough of the shit with the same quality.

So now I'm fucking with Centenario Anejo. That, and Tres Generaciones Anejo.

I drink no silvers....only reposado or better.

I liked Corzo, too.
 
Jun 15, 2005
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#19
WHITE DEVIL said:
lol no way homie.

Its on some corner store level shit.

30, 40?
I have no idea why i thought you were talking about this shit...



Shit's like 90 a bottle, 15 a shot if you try to get some in the bar.

Anyways, I've had tradicional and can't remember enough to comment on it.

You like it enough to have it straight up or is the lime/salt necessary?