Most of you already know, but I've been trying to tell people Subway is just nasty, first with their bread, weird as fuck chemical taste that is unlike any other bread I've ever had in my life where if you refrigerate it, it shrinks and becomes some alien form of mush, essentially inedible. Now it turns out there "white chicken breasts" is mostly all filler with parts of chicken, processed to look like a chicken breast. Most all of the other meat is actually turkey.
DNA test: Subway serving chicken that's only 50% chicken
A DNA test of chicken at several Subway restaurants found that the “chicken” only contained about 50 percent chicken DNA.
Subway’s oven roasted chicken scored 53.6 percent chicken DNA, and its chicken strips were found to have just 42.8 percent chicken DNA. The majority of the remaining DNA was soy. The same DNA test found the other fast food chains had close to 90 percent chicken DNA.
DNA test: Subway serving chicken that's only 50% chicken | KING5.com
DNA test: Subway serving chicken that's only 50% chicken
A DNA test of chicken at several Subway restaurants found that the “chicken” only contained about 50 percent chicken DNA.
Subway’s oven roasted chicken scored 53.6 percent chicken DNA, and its chicken strips were found to have just 42.8 percent chicken DNA. The majority of the remaining DNA was soy. The same DNA test found the other fast food chains had close to 90 percent chicken DNA.
DNA test: Subway serving chicken that's only 50% chicken | KING5.com